What exactly is the kebab price cap?
Arguments for the Döner Price Cap
Arguments against the kebab price cap
Current developments
Price cap for food in Europe to compensate for inflation
Beyond the kebab price cap: What can the catering industry do?
What is Social Gastronomy?
Social Gastronomy in Germany
Conclusion
The doner kebab belgium phone data is one of the most popular fast food dishes in Germany and a staple of our snack culture.
In recent years, however, the prices of doner kebabs have risen steadily almost everywhere. Prices of 7 to 8 euros for a normal-sized portion are now common. The price increases are due to several factors, including increased costs for raw materials, wages and energy . In response to these developments, the idea of a "doner kebab price cap" was born.
Price cap for kebabs: 5 euros as upper limit
Even if the demand seems rather amusing at first glance, there is a serious concept behind the kebab price cap . It aims to stabilize the prices of kebabs - for many people it is almost a staple food - and to keep them affordable for consumers. Around 5 euros per kebab is being discussed, and for schoolchildren it should be half that. All residents should receive a "kebab voucher" per week , which they can redeem freely. The snack bar operators can then claim the excess amount from the state.
Around 1.3 billion doner kebabs are consumed in Germany every year. Experts have calculated that with a government subsidy of 3 euros per doner kebab, the costs would be around 4 billion euros per year.
What exactly is the kebab price cap?
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